Fresh greens pasta pie

Posted by on Jan 19, 2014 in

3 ounces vermicelli 1 tablespoon butter or margarine, softened 1/6 cup grated Parmesan cheese 2 1/2 eggs; 1 teaspoon cooking oil 1/2 small onion, chopped 1 cup chopped fresh spinach or other greens 1/2 cup (2 ounces) shredded mozzarella cheese 1/6 cup milk 1/4 teaspoon salt 1/8 teaspoon freshly ground pepper pinch ground nutmeg Heat […]

Celeriac and green apple salad

Posted by on Jan 19, 2014 in

1 small sweet onion, peeled and finely diced 1 tablespoon minced garlic 1/4 cup mayonnaise 2 tablespoons whole grain mustard 1 tablespoon apple cider vinegar 1 tablespoon oregano 2 pounds fresh celeriac 2 large Granny Smith apples,¬†unpeeled and cored Salt and freshly ground black pepper 1/2 cup balsamic vinegar 1 cup baby greens Make the […]

Spicy potato, sausage, and greens soups

Posted by on Jan 19, 2014 in

1 pound Italian sausage 1/2 cup chopped onion, or more to taste 4 cups chicken broth 4 cups thinly sliced potatoes (slice them with skins on) 4 cups water 2 packed cups torn or chopped fresh greens 1/3 cup whipping cream salt and pepper Heat soup pot over medium flame. Add sausage and onions and […]