Sesame soy braised bok choy
1/2 head bok choy 1 tbsp peanut oil 1/2 tbsp grated ginger 1 tbsp minced garlic 1/4 cup chicken stock 1/2 tbsp toasted sesame oil 1 tbsp soy sauce 1 tsp rice vinegar 1 tsp sugar salt and pepper 2 tbsp sesame seeds Trim the root end off the bok choy head. Slice the leafy […]
Bok choy with plum sauce
1 pound bok choy 2 tablespoons peanut oil 1-2 tablespoons plum sauce Trim the bok choy, removing any discolored leaves and damaged stems. Tear into manageable pieces. Heat a wok until hot, add the oil and swirl it around. Add the bok choy and stir-fry for 2-3 minutes, until the greens have wilted a little. […]
Bok choy soup
Chicken stock bok choy, chopped l tsp sugar rice noodles, cooked Measure as much chicken stock as you would like to have soup. Heat stock, add bok choy and sugar. Cook until bok choy is tender and heated through. Remove from heat, add noodles and serve.
Bok choy salad
1/2 c red wine vinegar 1/2 c olive oil 1/2 c sugar 1 T soy sauce 1/4 c butter 1/4 c slivered almonds 1/4 c sesame seeds 2 (3 ounce) packages ramen noodles 1 medium head bok choy 3 green onions In a small bowl, whisk together the vinegar, oil, sugar and soy sauce until […]
Crunchy Bok Choy Ginger Salad
1 medium bunch bok choy 1-inch knob of gingerroot, grated 1 cup shredded radish 2 tablespoons each chopped mint and cilantro 1 tablespoon salt 3 tablespoons rice vinegar 1/2 cup slivered sweet orange, red, or yellow peppers 2 teaspoons honey 1/4 cup finely chopped green onions pepper to taste Thin-slice the bok choy leaves. Thinly […]
Bok choy and asparagus stir fry
2 Tbsp soy sauce 2 Tbsp water 2 tsp sugar 1 Tbsp canola oil 1 tsp sesame oil 1 small bok choy 6-8 oz asparagus, chopped 4 green onions, chopped 3 cloves garlic, minced Crushed red-pepper flakes 2 Tbsp coarsely chopped peanuts In a small bowl, mix soy sauce, water and sugar; set aside. Cut […]