German-style apples and cabbage
4 packed cups thinly sliced red or green cabbage, (3/4-1 pound) 3 cups peeled, sliced tart apples 1 cup sliced red onion 1/2 cup apple cider or beer 1/4 cup cider vinegar 1 teaspoon caraway seeds (optional) 1/2 teaspoon salt coarsely ground black pepper to taste Place cabbage, apples, red onion, and cider or beer […]
Apple and wine braised red cabbage
2 tablespoons canola oil 1/2 large head red cabbage, shredded or sliced as thinly as possible 1 onion, halved and cut as thinly as possible salt and pepper 1/2 cup red wine 1/2 cup red wine vinegar 1/2 cup brown sugar 3 apples, cored and cut into eighths 1/2 cup raisins Heat oil in large braiser or […]
Scandinavian cabbage soup
2 cups cabbage, chopped l cup onion, sliced l cup celery slices 1 cup peas l cup thin sliced carrots 2 cups creamed corn 1 stick butter 2 1/2-3 cups milk 1 tsp salt 1/4 tsp pepper 1 tsp thyme 1/4 tsp garlic powder or fresh garlic to taste 1 1/2-2cps shredded cheddar cheese Sauté […]
Portuguese stone soup
2 tablespoons olive oil, divided 3 spicy smoked sausages, (10-12 oz.) sliced 1 cup diced onion 1 cup diced carrot 1/2 cup diced celery 3 tablespoons minced garlic 8 cups chicken stock 1 bay leaf 1 teaspoon oregano 1/2 teaspoon thyme 4 cups (about 2/3 pound) very thinly sliced cabbage 2 cups diced potatoes 1 […]
Quick meal cabbage with ham and sesame seeds
2 tablespoons vegetable oil or olive oil 6-8 cups shredded cabbage 2 teaspoons minced garlic 1/2 cup chicken or vegetable stock or water 1 14-1/2 teaspoon hot red pepper flakes salt and pepper to taste 1/2 cup thin strips of ham lemon juice toasted sesame seeds Heat oil, garlic, and pepper flakes in large skillet. […]